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- South East
- St Marcus Fine Foods
Approval no.RQ 003
England · South East
St Marcus Fine Foods
Meat preparation establishment and meat product plant in Redhill, Surrey, approved by Reigate and Banstead; on the approved list since 2018 or earlier.
RQ 003approval number
2activity codes
2sections of Annex III
—species listed
2018listed by
Approved activities by section
Annex III of Regulation (EC) 853/2004, as retained in UK law, groups approvals by product. This plant’s entry:
| Section | Covers | Approved as |
|---|---|---|
| V | Minced meat, meat preparations, MSM | MPMeat preparation establishment |
| VI | Meat products | PPProcessing plant |
Product types noted: Meat Products
Regulator and registrations
- Competent authority
- Reigate and Banstead
- Veterinary control
- Local authority approval
- Nation
- England
- Species on the approval
- not specified
- Listed in April lists
- 2018 or earlier
Nearest approved plants
Straight-line distance between postcode centroids.
Source: FSA list of approved food establishments, as at 1 October 2026Open Government Licence v3.0